|
![]() Markets of Provence, A Culinary Tour of Southern France Dixon Long Ruthanne Long David Wakely (Photographer) Patricia Wells (Introduction) FOOD 1996 HARD COVER 144 PAGES OUT OF PRINT
A celebration of France and its food, this book covers the cuisine and markets of seven towns in Provence, with descriptive text, recipes and color photographs. It combines the best of a cookbook, photo essay and travelogue. A different place is featured each day of the week from Monday to Sunday including tiny Bonnieux, bustling Aix-en-Provence, Cadenet, La Tour D'Aigues, Saint-Remy, Apt and L'Isle-Sur-La-Sourgue. With color photographs and a map.
Item not available. We recommend this alternative:
Market Day in Provence
Michele de la Pradelle Amy Jacobs Jack Katz CULTURAL PORTRAIT 2006 HARD COVER 264 PAGES A fascinating examination of the French institution of the outdoor market through an in-depth look at the market at Carpentras.
Michael Jacobs CULTURAL PORTRAIT 1994 HARD COVER 224 PAGES This oversize book, which includes the life and landscapes of 34 small towns, is an informative, stunning keepsake.
|
||||
| |||||
Copyright 2009 Geographica, Inc.
site created by bitflip interactive group
powered by metarhythm